Vegetables
Vegetables
Ever fresh butchers do not hold back when it comes to vegetables. We have stored all the essential vegetables with farm-fresh quality and richness.
Aloe Vera Leaf
Aloe vera is a medicinal plant that's been used to treat various health conditions for thousands of years. It's usually safe to use also vera directly from the plant.
£2.99
Bombay Onion 2.5kg
Bombay Onions are a particularly strong onion of a deep purple/red colour. When uncooked, they are very pungent in taste and smell, however, once cooked, they are notable for the earthy, aromatic and distinctive flavour they give to dishes.
£4.99
Bullet Chillies
Bullet chillies are fragrant and fruity with a medium to hot heat. Great to add to stir frys, soups and sauces..
£1.00
Callalloo
Callaloo is a leafy green vegetable popular in Caribbean and West African cuisines, known for its vibrant flavor and versatile culinary uses. Here’s a detailed description of Callaloo:
£2.99
Cassava (Fresh)
Cassava is a long tuberous starchy root that is an essential ingredient in many Latin American and Caribbean cuisines. It is eaten mashed, added to stews, and used to make bread and chips.
£3.49
Coriander
Coriander is a spice produced from the round, tan-colored seeds of the coriander plant which is a member of the parsley family.
£0.99
Eddoes
Eddoes are small root vegetables, a variety of Taro. They offer an intensely flavourful alternative to standard potatoes, sweet potatoes and yams and can be prepared and eaten in much the same way.
£4.99
Garden Eggs
Garden egg is a type of eggplant that is used as a food crop in several countries in Africa. It is a small, white fruit with a teardrop or roundish shape that is valued for its bitterness.
£7.99
Garlic
Garlic is a plant in the Allium (onion) family. It is closely related to onions, shallots and leeks. Each segment of a garlic bulb is called a clove.
£1.29
Ginger
Ginger is a flowering plant that originated in Southeast Asia. It's among the healthiest (and most delicious) spices on the planet.
from £3.49
Green Chillies
Green chillies are used widely in Indian cooking, both as a key spicing ingredient as well as for tempering.
£1.00
Green Plantain
Green plantains are distinguished by their age. Their peel is thin and they have a very firm and starchy textured, lean-flavored flesh due to their very low sugar content.
from £2.70
Hot Pepper / Scotch Bonnet
Scotch Bonnet pepper is a cultivar of the habanero and is among the hottest peppers anywhere.
from £2.99
Indian Okra
Indian Okra is referred to as "Ladies Fingers". Indian varieties of okra are an attractive dark green, with fruits that remain tender longer.
£8.99
Jelly Nut
Jelly Nut. Jelly Nuts, or Green Coconuts, are immature coconuts still in the husk prized for the refreshing milk and sweet flesh they contain.
£2.99
Mexican Okra
Mexican Okra pods can even be eaten in an array of manners. Boiled, they acquire a somewhat slimy texture mucilage-like.
from £6.99
Moi Moi Leaves
Moi Moi leaves, also known as "Ewe Moi Moi" in some West African regions, are the tender, aromatic leaves from the Moi Moi plant (Thaumatococcus daniellii). These leaves are primarily used in traditional cooking across Nigeria, particularly in the preparation...
from £2.99
Onion 4kg
Onions are an essential, healthy food for the modern consumer. Onions are the world’s finest! Onions are a staple of many world cuisines, and are known to have many health benefits.
£3.99
Raw Peanuts
Peanuts are a high-protein, nutrient-rich snack. Raw peanuts and peanut butter are especially good for a person's health.
£8.99
Red Onion 4kg
The prettiest of all the onions, red onions have deep purple skin and a mild flavor. They're best raw in salads, salsas, and as a toppings on burgers and sandwiches.
£3.99
Red Sweet Potato
Red sweet pottao is named for their red-purple skin, have orange flesh that has a moist, heavy, pumpkin-like quality when baked in a sweet potato pie.
£3.49
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